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Easy Honey Bread Rolls- a total experiment gone right! I used the basis of the 2-ingredient bagel recipe from Weight Watchers….You combine equal parts of plain Greek yogurt with self-rising flour and cook it in the oven or Air Fryer. You can check out my Low Carb Cheesy Bread Rolls for my first example.

Then it got me thinking, what if I tried it with different yogurts…Would its flavor change, and therefore open a new realm of possibilities? What if you added different seasonings to it or fresh fruits?

I chose a Honey Greek yogurt from Kalispell Kreamery, a local dairy farm. I compared the Nutrition Facts labels while I was at the grocery store, and was surprised by how much carbs and sugars were in certain brands of Honey Greek Yogurt. I did learn that totally plain Greek yogurt has a bitter flavor to it, so it does make sense that there would be a lot of carbs…. But Kalispell Kreamery Honey Greek Yogurt was acceptable to me.

Delicious Honey Bread Rolls
1
Low Carb Cheesy Bread Rolls
Check out this recipe

Easy Honey Bread Rolls Recipe

Ingredients

  • 1 cup of Honey Greek Yogurt.
  • 1 cup of self-rising flour
  • Cinnamon for whimsy
  • Butter to top after cooking

Instructions

  • Pour the 1 cup of Greek yogurt into
  • Slowly add the flour and stir until fully mixed
  • Transfer to a lightly floured surface and knead with hands until you can form a ball. If still sticky- see Notes below.
  • Divide the dough into 4 equal pieces
  • Transfer to a small baking sheet lined with parchment paper
Mix the honey greek yogurt and flour
  • Preheat Air fryer or oven to 350- run at 350 for 20 minutes
  • Brush cinnamon on top of the buns before baking or Airfryer
  • Bake at 350 for 15-20 minutes. Check after 15 minutes.
  • Top with melted butter and let sit until cooled
Easy Bread Roll Dough
Easy Honey Bread Rolls Recipe

Easy Honey Bread Rolls

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Ingredients
  

  • 1 cup of Honey Greek Yogurt.
  • 1 cup of self-rising flour
  • 1 Egg

Instructions
 

  • Pour the 1 cup of Greek yogurt
  • Slowly add the flour and stir until fully mixed
  • Transfer to a lightly floured surface and knead with hands until you can form a ball. If still sticky- see Notes below.
  • Divide the dough into 8 equal pieces
  • Transfer to a small baking sheet lined with parchment paper
  • Preheat Air fryer to 350- run at 350 for 10 minutes
  • Make an egg wash by blending an egg and adding a small amount of water- about 1/2 TBS
  • Coat the rolls with the egg wash
  • Optional: Top rolls with more cheese, salt and pepper
  • Bake at 350 for 15-20 minutes. Check after 15 minutes.
  • Let cool 5 minutes before enjoying